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File:Bramboráček (5).JPG

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Čeština: Postup výroby bramboráčků, pečiva z bramborového těsta. Obracení bramboráčků při fritování.
English: Production process of czech "bramboráček", bread made of potato dough.
This picture was taken and/or got within the scope of the 'Acquiring scientific and specialized pictures' grant.

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Author Chmee2
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Own work, attribution required (Multi-license with GFDL and Creative Commons CC-BY 3.0)
I, the copyright holder of this work, hereby publish it under the following licenses:
GNU head Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License.
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This file is licensed under the Creative Commons Attribution 3.0 Unported license.
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  • to share – to copy, distribute and transmit the work
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This image has been assessed using the Quality image guidelines and is considered a Quality image.

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15 March 2010

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f9454fce7b50df71880362a3fc817bb7a6c43219

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Date/TimeThumbnailDimensionsUserComment
current10:57, 24 April 2010Thumbnail for version as of 10:57, 24 April 20103,888 × 2,592 (3.26 MB)Chmee2{{Information |Description={{cs|Postup výroby bramboráčků, pečiva z bramborového těsta. Obracení bramboráčků při fritování.}}{{en|Production process of czech "bramboráček", bread made of potato dough.}} {{WMCZ Camera grant}} {{Acquiring sc

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